Monday, October 10, 2011
Mom and dad have only one apple tree in the yard, and in past years, it really hasn't produced a whole lot of fruit. And what fruit it did produce was generally eaten either by the squirrels, the birds, or both. Last year, however, dad discovered these little bags filled with dander that the squirrels don't like at all. You hang them in the spring and the squirrels pretty much leave the apples alone. Which is a good thing for us! Last year the tree yielded quite a bit of fruit, and this year, even more!
After we picked the apples, all I could think about was a warm, fresh apple crisp. Mmmmm. I couldn't resist - I just had to make one! Does anything say "Fall" more than fresh apples cooking in warm, spicy cinnamon? I think not! After dinner, we dished up bowls of apple crisp and topped them with a scoop of rich, decadent vanilla ice cream. Mercy. It was delicious!
Thanks mom and dad for all of the wonderful apples! We've shared some with our neighbor, Ted, will enjoy eating some out of hand, and freezing the rest for holiday pies. YUM!